Bread sticks make a great accompaniment to meals. This mix is seasoned with those all-time favorites, garlic and onion, to make delicious gluten-free bread the whole family will enjoy. You can also use it to make mini garlic loaves, pigs in a blanket, or sandwich buns.
Certifications: GFCO , Non-GMO Verified, OU Kosher
***A street address is required for delivery.***
Standard shipping charges in the contiguous United States:
Free shipping on orders of $75 or more, otherwise: 1 case: $10.50 / 2 cases: $15 / 3 cases: $20
CANADIAN RESIDENTS may order online at Meyers Gluten Free or Natura Market.
Ingredients: Manioc (tapioca) flour, modified manioc starch (100% manioc), onion, iodine-free sea salt, garlic.
Chēbē Garlic-Onion Breadstick Mix is FREE of: corn*, dairy*, egg**, gluten, iodine, peanuts, potato*, rice*, tree nuts*, soy*, sugar, yeast.
* made on shared equipment with this ingredient (under strict cleaning process/ allergen control program)
** egg or egg substitute added to the mix
Chēbē Garlic-Onion Breadstick Mix is friendly to lectin-free, and paleo diets!
Recipes that use this mix
and many other recipes found here.